Recipes — BBQ

Need a steak-spiration? Try this Tri-Tip Steak with Sylvia’s Kickin’ Hot, Hot Sauce for a seriously good, perfectly hot main dish! Tender, seared steak has found its perfect match: Sylvia’s Kickin’ Hot, Hot Sauce made with aged cayenne pepper for a slightly smoky, spicy flare. Grab a bottle and let the flavors do the rest!  Prep Time: 4-12 hours (to chill)Cook Time: 35 minutesServings: 4   Ingredients: Steak: 1 tbsp. cumin seeds 2 tbsp. coriander seeds 2 tbsp. Sichuan peppercorns 1 tbsp. Sylvia's Kickin' Hot, Hot Sauce 2 lb. tri-tip steak or two 1-lb. sirloin steaks ¼ cup vegetable oil 3 tbsp. oyster sauce  Sauce &...

Looking for the perfect weeknight recipe? Sylvia’s got you covered with the traditional BBQ Chicken and Apple Bread Pudding! It is the ultimate recipe for summer! Prep Time: 45 minutesCook Time: 35 minutesServings: 2  Ingredients: 1 package (8-1/2 ounces) Sylvia's Cornbread Mix 6 tablespoons butter, divided 1 large sweet onion, thinly sliced 2 cups diced cooked chicken 2 large eggs, beaten 1 cup half-and-half cream 1 teaspoon salt 1/2 teaspoon pepper 1-1/4 cups shredded Monterey Jack cheese 1 small green apple, peeled and diced Minced chives 2/3 cup barbecue sauce, divided Sylvia’s Sweet Cookin’, Dippin’ & Moppin’ Sauce Instructions: Prepare cornbread according to...

This recipe is all you need to make some delicious Spicy Chicken Wings. These wings are packed with the right amount of flavor, texture, and coated with Homemade Sizzlin' Hot Spice BBQ. The secret ingredient? Sylvia's Sizzlin' Hot Spice! Prep Time 20 minutesCook Time 95 minutesServes 2   Ingredients: 2 lb Fresh Chicken Wings2 tbsp Baking Powder2 tbsp Sylvia's Sizzlin' Hot Spice1/2 C Homemade Sizzlin' Hot Spice BBQ (recipe below) For the Sizzlin' Hot Spice BBQ:1 C Tomato Sauce1/2 C Honey2 tsp Liquid Smoke1/3 C Red Wine Vinegar 2 tbsp Tomato Paste1/4 Sylvia's Sizzlin' Hot Spice Method: Preheat the oven to 325 and...

Talk about some good old BBQ with this delicious BBQ Pulled Pork Baked Potato recipe. It is loaded with flavors of pork, cheddar cheese, green onions, bacon, and Sylvia's Sweet Cookin', Dippin' & Moppin' Sauce.  Prep Time: 10 minutesCook Time: 90 minutesServes 1   Ingredients: 1 C shredded pork shoulder2 russet potatoesCheddar cheese sauce (or shredded cheddar cheese)Green onions, slicedBacon, chopped into bitsButter, cubedSylvia's Sweet Cookin', Dippin' & Moppin' Sauce   Instructions: Bake russet potatoes at 350 degrees F for 90 minutes, or until soft when squeezed (cook on the grill or smoker for extra flavor). Slice potatoes open with a fork...