Recipes — Lobster Roll
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Lobster Roll
Let’s give a shoutout to our favorite crustacean: Lobster! Recreate these absolutely irresistible Lobster Rolls with a delicious dash of Sylvia’s Soulful Seasoned Salt that turns up the flavor and makes these rolls even more elegant! A Lobster’s best friend is Sylvia’s Soulful Seasoned Salt. Prep Time: 13 minutesCook Time: 2 minutesServings: 4 Ingredients: 1 lb cooked lobster meat (buy fresh or frozen), or meat from 2 or 3 medium size lobsters 2-3 tbsp mayonnaise 1 celery rib finely diced, optional ½ tsp lemon zest ½ tbsp lemon juice 1 tbsp chives 1 dash Hot sauce ¼ tsp Sylvia's Soulful Seasoned Salt...
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Hearts of Palm "Lobster" Roll
Whether you have a shellfish allergy, avoid animal products, or simply love hearts of palm, this vegetarian Lobster Roll is a must-try! Hearts of Palm is the perfect lobster substitute with its delicately mild taste and tender texture. Seasoned with Sylvia's Secret Seasoning for an extra dimension of flavor. Prep Time: 15 minutesServings: 4 Ingredients: 2 - 14 oz cans hearts of palm, drained1 large stalk celery2 tablespoons fresh dill, chopped2 tablespoons fresh chives, plus more for garnish1 teaspoon Sylvia’s Secret Seasoning salt, to tastepepper, to taste1 ½ lemons, juiced⅓ cup mayonnaise4 long potato rolls2 tablespoons melted butter Instructions: Cut the...
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