Recipes — Hearts of Palm

Whether you have a shellfish allergy, avoid animal products, or simply love hearts of palm, this vegetarian Lobster Roll is a must-try! Hearts of Palm is the perfect lobster substitute with its delicately mild taste and tender texture. Seasoned with Sylvia's Secret Seasoning for an extra dimension of flavor. Prep Time: 15 minutesServings: 4 Ingredients: 2 - 14 oz cans hearts of palm, drained1 large stalk celery2 tablespoons fresh dill, chopped2 tablespoons fresh chives, plus more for garnish1 teaspoon Sylvia’s Secret Seasoning salt, to tastepepper, to taste1 ½ lemons, juiced⅓ cup mayonnaise4 long potato rolls2 tablespoons melted butter Instructions: Cut the...