Recipes

Down home comforts start with the perfect classic cornbread, and Classic Southern Cornbread starts with the perfect cornbread mix! Sylvia's Golden Cornbread & Muffin Mix guarantees that perfect moist cornbread to share with the ones you love the most with a touch of soul in every bite!   Prep Time: 15 minutesCook Time: 20 minutesServings: 4-6   Ingredients: Bag of Sylvia's Golden Cornbread & Muffin Mix 1 teaspoon salt 1 large egg, slightly beaten  1/3 cup milk  2 tablespoons unsalted butter, to grease the skillet/pan.   Instructions: Preheat oven to 400 degrees. Add Sylvia's Golden Cornbread & Muffin Mix and salt to a mixing bowl. Stir to combine. Next add in the egg and milk....

Need a steak-spiration? Try this Tri-Tip Steak with Sylvia’s Kickin’ Hot, Hot Sauce for a seriously good, perfectly hot main dish! Tender, seared steak has found its perfect match: Sylvia’s Kickin’ Hot, Hot Sauce made with aged cayenne pepper for a slightly smoky, spicy flare. Grab a bottle and let the flavors do the rest!  Prep Time: 4-12 hours (to chill)Cook Time: 35 minutesServings: 4   Ingredients: Steak: 1 tbsp. cumin seeds 2 tbsp. coriander seeds 2 tbsp. Sichuan peppercorns 1 tbsp. Sylvia's Kickin' Hot, Hot Sauce 2 lb. tri-tip steak or two 1-lb. sirloin steaks ¼ cup vegetable oil 3 tbsp. oyster sauce  Sauce &...

Bacon, Cabbage, and Sylvia’s Secret Seasoning: the key to making this winter full of warmth and soul! Our unique blend of spices and herbs transforms this Southern Fried Cabbage with Bacon into a flavor explosion in each and every bite!  Prep Time: 10 minutesCook Time: 25 minutesServings: 8   Ingredients: 1 head fresh cabbage 4 slices bacon (chopped into pieces) 1/2 cup sliced onion 1/3 cup chopped red peppers 1/3 cup chopped green peppers 2 garlic cloves, minced 1/2 teaspoon smoked paprika 1 teaspoon Sylvia's Secret Seasoning salt and pepper to taste   Instructions: Slice the cabbage in half to create 2 portions. Slice the core/stem out of both. Then slice each piece in half. You should have 4...

As sweet as Peanut Butter Pie–that’s baking with Sylvia’s! An easy to bake, flakey crust married perfectly with a rich peanut butter filling. Dig into this sweet treat all year round, with Sylvia’s! Prep Time: 120 minutesCook Time: 15 minutesServings: 6 Ingredients: For the crust: 14 whole graham crackers (196 grams) 1 tablespoon light brown sugar 7 tablespoons (99 grams) unsalted butter, melted For the filling: 8 ounces (227 grams) cream cheese, at room temperature 3/4 cup (94 grams) powdered sugar plus 2 tablespoons, divided 1 cup (270 grams) creamy conventional peanut butter 1 cup (240 grams) heavy whipping cream 1 teaspoon vanilla extract For...