Recipes — french fries

Make Sylvia's homemade, oven-baked fish sticks for a crispy, tender, flaky, and delicious midday meal! Strips of fish are covered in Sylvia's Fish Fry Mix and Sylvia's Lemon Pepper Seasoning for the perfect kid-friendly recipe. Serve with a side of fries! Prep Time: 10 minutesCooking Time: 20 minutesServings: 4 Ingredients: Sylvia's Fish Fry Mix1 pound cod fillets cut into 1-inch strips1 teaspoon kosher salt½ teaspoon freshly ground black pepperSylvia's Lemon Pepper SeasoningTartar Sauce Instructions: Heat oven to 400°F and cover a baking sheet with aluminum foil and spray the foil with nonstick spray. Spray a metal rack and place it over the baking sheet....