Recipes — spice

Bring a memorable Nashville style of spice to your home cooked meals with this Fried Chicken recipe. Enjoy the mouth watering mix of flavors from rich buttermilk to Sylvia's Kickin' Hot Hot Sauce. Make this weeknight dinner meal for your family and friends!  Prep Time 20 minCook Time 15 min Ingredients: 3-4 pounds bone-in chicken pieces I used a fryer pack, 8 pieces total.1 ¼ cup dill pickle juice3 tablespoon sugar1 ½ cups buttermilk¼ cup Sylvia's Kickin' Hot Hot Sauce 2 cups all purpose flour¼ cup cornstarch3 tablespoons creole seasoning2 quarts peanut oil or vegetable oil For the Spicy oil:¾ cup reserved fry oil¼ cup ground cayenne pepper1 tablespoon smoked paprika 1 tablespoon brown sugar2 teaspoons chili powder1 teaspoon garlic powder1 teaspoon salt Instructions:1) Brine the Chicken: Warm the pickle juice on the stovetop or in the...