Recipes

With a rainbow of flavors, this BBQ Cobb Salad with Sylvia's Cookin', Dippin' & Moppin' Sauce, is a quick, easy, and delicious salad that is perfect for a summer meal!  Course: Main CoursePrep Time: 15 MinsCook Time: 20 Mins Total Time: 35 MinsServings: 6   Ingredients:  Toppings 3 Grilled Chicken Breasts Marinated and Brushed With Sylvia’s Cookin’, Drippin’, & Moppin’ Sauce 2 Heads Romaine Lettuce 1 Bushel Watercress 3-4 Boiled Eggs 1 /2 Cup Cooked Bacon Bits 1 Avocado Cubed 1 Cup Cherry Tomatoes Halved or Quartered ¼ Cup Blue Cheese Crumbles Dressing ¼ Cup Red Wine Vinegar ¼ Cup Olive Oil 2...

This Southern Skillet Apple Crisp brings the flavors of the south to your kitchen with tender apples topped with Sylvia’s Restaurant Apple Crisp topping. Finish it off with a scoop of vanilla ice cream for a warm and melty treat! Course: DessertPrep Time: 15 min Cook Time: 25Total Time: 40 Servings: 6 servings Ingredients Fruit Filling 6 large organic apples (Red Delicious works well) 1 tbsp unrefined organic virgin coconut oil 2 tbsp all-purpose flour 1 tsp organic cinnamon 1 tsp pure vanilla extract 1 tbsp lemon juice Topping 1 8 oz package Sylvia’s Restaurant Apple Crisp 4 tbsp unrefined organic virgin coconut oil Ice Cream 1 scoop vanilla bean ice cream per person for topping Instructions First, wash, core, and thinly slice...

These Sweet and Spicy Roasted Cauliflower Bites have all the flavor of the grill without the meat! Dip in blue cheese or ranch for the perfect bite! Course: AppetizerPrep Time: 10 MinsCook Time: 25 MinsTotal Time: 35 Mins  Servings: 4 servings Ingredients 1 head cauliflower 3 tbsp olive oil 3 tbsp Sylvia’s Rib Rub ‘n More Seasoning Blue Cheese or Ranch Dressing for dipping Instructions Preheat oven to 425 F. Wash and cut cauliflower into bite-sized florets. Place florets in a large mixing bowl with olive oil and seasoning. Toss to coat. Prepare a sheet pan lined with parchment paper. Spread the seasoned cauliflower on the sheet pan. Bake...