Recipes — herb

An easy and flavorful roasted dish that pairs well with any main dish. We enjoyed this recipe alongside our Roast Beef. Prep Time: 5 minutesCooking Time: 40 MinsServings: 4-5 Ingredients: 1 1/2 tablespoons minced garlic1 lb medium carrots scrubbed clean, cut into 2-inch pieces12 oz Green beans1 tbsp fresh rosemary1 tbsp fresh thyme1 tbsp of Sylvia’s Soulful Seasoned Salt3 tbsp Olive oil1 1/4 pounds baby red potatoes, halved (larger ones quartered) Directions: Preheat oven to 400 degrees. In a large bowl toss together potatoes, carrots with 2 1/2 Tbsp olive oil, thyme, rosemary and season with salt and pepper to taste. Spread onto a rimmed...